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Sips & Samples – Chef Arthur Jackson

September 20, 2017
5:00 pm
Rosenblum Cellars Winery & Tasting Room

Join Rosenblum Cellars as we welcome our Chef of the Month, Chef Arthur Jackson of Jackson Blake Kitchens! Jackson Blake Kitchens introduces to you smoked meats in style of the famous, award-winning, Texas chef Ray Green of North Main Barbecue. Jackson/Blake would like to offer our special take on BBQ beyond sauce. Information: 510.601.2200 - www.rosenblumcellars.com

Rosenblum Cellars Winery & Tasting Room

10 Clay Street, Oakland, CA 94607

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