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Kendall-Jackson’s Farm-to-Table Dinner Featuring Seafood - Salmon & Calamari

July 8, 2017
5:30 pm
Kendall-Jackson Wine Estate & Gardens

WHAT: Join us on July 8 from 5:30 – 8:30 p.m. for Kendall-Jackson’s Farm-to-Table Dinner Series, an open-air feast under the amphitheater of the Sonoma County night. Immerse yourself in the stunning Kendall-Jackson Estate gardens around a shared table hosted by our wine experts, culinary staff, and master gardener. The menu focus of the family style dinner experience will be seafood- salmon & calamari, and the dinner will be fueled by the day’s harvest from our culinary gardens and the bounty of Sonoma County purveyors, paired with Kendall-Jackson estate wines. For more information or reservations, call 800-769-3649. WHEN: July 8, 2017 5:30 – 8:30 p.m. WHERE: Kendall-Jackson Wine Estate & Gardens 5007 Fulton Road Fulton, CA 95439 COST: $175 per person / $125 per club member Price includes appetizer reception, family-style dinner, and Kendall-Jackson reserve and estate wines. RSVP: Call 800-769-3649 or email kjwines@kj.com WEBSITE: http://www.kj.com/events/farm-table-dinner-series

Kendall-Jackson Wine Estate & Gardens

5007 Fulton Road, Fulton, CA 95439
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