CIA Skills: The Power of Sauces (Hands-on class)
There’s nothing quite like a sauce to transform dinner into a true dining experience. Whether your sauce is simple or ambitious, and no matter which ingredients or method you use, the purpose of this culinary mainstay is to contribute flavor, color, and texture and enhance the food it’s paired with. Come discover the power of sauces, as you learn how to artfully and thoughtfully apply a few basic sauce-making skills.
This is a small, hands-on class in our demonstration theater concluding with a meal and wine.
Class Category: Hands-On Class